Pear Granola Bars
17
Pear Granola Bars
Ingredients
| 2 | firm |
pears
|
* |
| ½ |
limes
|
* | |
| 2/3 | cup |
butter
|
* |
| 1/3 | cup |
brown sugar, light
|
* |
| ⅓ | cup |
golden syrup
|
* |
| 2 ¼ | cups |
rolled oats
|
* |
| 1 | tsp |
cinnamon
|
* |
| 1 | pinch |
salt
|
* |
| 2 | tbsp |
sesame seeds
|
* |
Directions
- Heat the oven to 180°C (160° fan) 350°F gas 4. Grease a 20 cm|8" square tin.
- Slice the peats and toss in the lemon juice. Set aside.
- Melt the butter, sugar and syrup together in a large pan over a low heat. Remove from the heat.
- Add the rolled oats, cinnamon and salt and stir well.
- Press half the mixture into the tin and smooth the top. Cover with the pear slices, then with the remaining oat mixture and press smooth. Sprinkle with sesame seeds.
- See Full Recipe HERE http://eatsmarter.com/recipes/pear-granola-bars
