Pan Burritos

Directions

In a saucepan, combine the first six ingredients; simmer for 15 to 20 minutes.

In a skillet, brown the beef.

Drain, stir in one-third of the sauce.

Spread another third on the bottom of a greased 9 x 2 inch baking pan.

Place three tortillas over sauce, tearing to fit bottom of pan.

Spoon half of meat mixture over tortillas; sprinkle with 1½ cups cheese.

Add three more tortillas.

Spread refried beans over tortillas; top with remaining meat.

Sprinkle with 1½ cups cheese. Layer remaining tortillas; top with the remaining sauce.

Sprinkle with remaining cheese. Bake, uncovered, at 350℉ (180℃) for 35 to 40 minutes.

Let stand 10 minutes before cutting.

Serve with taco sauce, sour cream, chili peppers, chopped onion and/or guacamole if desired.