Oriental Marinated Strips

Name: Oriental Marinated Strips
Cuisine: Fusion
Ingredients: orange juice; soy sauce, tamari; sherry; garlic; ginger; beef, sirloin steak

servings

10 min

8 min

18 min

Trans-fat Free, Low Carb, Sugar-Free

Ingredients

Amount	Measure	Ingredient	Features
½	cup	orange juice fresh
¼	cup	soy sauce, tamari
2	tablespoons	sherry very dry
2	small cloves	garlic minced	*
2	dashes	ginger ground	*
20	ounces	beef, sirloin steak two 10 ounce steaks

Amount	Measure	Ingredient	Features
118	ml	orange juice fresh
59	ml	soy sauce, tamari
3E+1	ml	sherry very dry
2	small cloves	garlic minced	*
2	dashes	ginger ground	*
578	ml/g	beef, sirloin steak two 10 ounce steaks

Combine first five ingredients.

Place the thawed steaks in the marinade.

Marinate in the refrigerator for 2 to 3 hours, turning occasionally.

Remove steaks from marinade and place on preheated grill over medium heat for approximately 7 to 9 minutes for a medium-rare steak.

* not incl. in nutrient facts

Nutrition Facts

194g

Amount per Serving

Calories 34746% of calories from fat

% Daily Value *

Total Fat 18g 28%

Saturated Fat 7g 35%

Trans Fat 0g

Cholesterol 94mg 31%

Sodium 1022mg 43%

Total Carbohydrate 2g 2%

Dietary Fiber 0g 1%

Sugars g

Protein 79g

Vitamin A 0% • Vitamin C 17%

Calcium 4% • Iron 15%