New Mexico Green Sauce

Name: New Mexico Green Sauce
Yield: 1
Cuisine: Fusion
Ingredients: onions; poblano peppers; jalapeño pepper; garlic cloves; vegetable oil; heavy whipping cream; salt

Submitted by lacie

YIELD

1 1/3 cup

PREP

10 min

COOK

10 min

READY

20 min

Ingredients

EACH ONIONS
finely chopped

EACH POBLANO PEPPERS *

EACH JALAPEÑO PEPPER *

EACH GARLIC CLOVES
finely chopped

TABLESPOONS VEGETABLE OIL

CUP HEAVY WHIPPING CREAM

TEASPOON SALT

Directions

Cook onion, chilies, and garlic in oil over medium heat, stirring occasionally, until onion is tender, about 8 minutes.

Stir in whipping cream and salt.

* not incl. in nutrient facts

Comments

Nutrition Facts

66g

Amount per Serving

Calories 174 91% of calories from fat

% Daily Value *

Total Fat 18g 27%

Saturated Fat 8g 39%

Trans Fat 0g

Cholesterol 41mg 14%

Sodium 160mg 7%

Total Carbohydrate 1g 1%

Dietary Fiber 1g 2%

Sugars g

Protein 2g

Vitamin A 9% • Vitamin C 5%

Calcium 3% • Iron 1%