Nantucket Donuts
112
112
Ingredients
| 8 | tablespoons |
vegetable shortening
melted |
|
| 1 | cup |
sugar
|
|
| 3 | large |
eggs
|
|
| 1 | cup |
milk
|
|
| 1 | teaspoon |
salt
|
|
| 4 | cups |
all-purpose flour
|
|
| 2 | tablespoons |
baking powder
|
* |
| 1 | tablespoon |
cinnamon
|
|
| ½ | teaspoon |
nutmeg
|
|
| 1 | teaspoon |
vanilla extract
|
Directions
Combine dry ingredients and set aside.
Cream together melted Crisco and sugar.
Add eggs.
Add alternately milk, with vanilla added and flour mixture.
Roll to ¼ inch thick.
Fry at 365 degrees F until golden.
Shake in bag with cinnamon and sugar.
Nutrition Facts
Serving Size 302g (10.7 oz)Amount per Serving
Calories 95229% of calories from fat
% Daily Value *
Total Fat 30g
47%
Saturated Fat 8g
39%
Trans Fat
0g
Cholesterol 164mg
55%
Sodium 670mg
28%
Total Carbohydrate
50g
50%
Dietary Fiber 4g
17%
Sugars g
Protein
39g
Vitamin A 6%
•
Vitamin C 1%
Calcium 13%
•
Iron 40%
* based on a 2,000 calorie diet
How is this calculated?
If you make up this dough and insteaqd of rolling it out just pull it and fry it then roll it in the glaze. Down in Texas we call them Fryed Men cooked this way.
over 9 years ago