Miriam's Baked Beans
A quick and easy way to give canned baked beans an all-day, home baked flavor.
Yield
4 servingsPrep
15 minCook
30 minReady
45 minIngredients
1 large can prepared baked beans, we like Bush's vegetarian
1/2 yellow onion, chopped
1/4 cup brown sugar
1/4 cup maple syrup or honey
2-3 Tbsp yellow, spicy, or honey mustard
2 Tbsp ketchup
Ingredients
1 large can prepared baked beans, we like Bush's vegetarian
1/2 yellow onion, chopped
1/4 cup brown sugar
1/4 cup maple syrup or honey
2-3 Tbsp yellow, spicy, or honey mustard
2 Tbsp ketchup
Directions
Preheat oven to 350℉ (180℃) or a crockpot to medium heat. Add beans to casserole dish or crockpot. Add onions either raw or microwaved for about 60 seconds. Add remaining ingredients and stir. Heat in crockpot or covered in an oven for at lest 30 minutes. If you are in a hurry, you could microwave the doctored beans until warm instead of baking or heating in a crockpot until they are at your desired temperature. They will not be as rich, but they will still be delicious!
These beans are great served with burgers, barbecue, mac and cheese or as a dip with potato chips.
