Minted Lamb Patties

Name: Minted Lamb Patties
Cuisine: Fusion
Ingredients: ground lamb; garlic; onions; mint leaves; salt and black pepper; chutney

servings

10 min

6 min

16 min

Ingredients

Amount	Measure	Ingredient	Features
12	ounces	ground lamb
1	clove	garlic pressed
1	green	onions finely chopped	*
2	tablespoons	mint leaves minced fresh
salt	and	salt and black pepper to taste	*
3	tablespoons	chutney major grey's or other	*
Preheat broiler.

Trans-fat Free, Low Carb, Sugar-Free, Low Sodium

In a small bowl mix together the lamb, garlic, green onion and mint.

Season with salt and pepper to taste and form into two 1 inch thick patties.

Broil until brown, about 4 minutes.

Spread 1½ tablespoons chutney over each lamb patty; continue broiling until chutney bubbles slightly, 1 to 2 minutes longer.

* not incl. in nutrient facts

Nutrition Facts

90g

Amount per Serving

Calories 240 62% of calories from fat

% Daily Value *

Total Fat 17g 25%

Saturated Fat 7g 34%

Trans Fat 0g

Cholesterol 81mg 27%

Sodium 70mg 3%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 2%

Sugars g

Protein 42g

Vitamin A 4% • Vitamin C 2%

Calcium 3% • Iron 12%