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Makaronia (Greek)



Trans-fat Free, High Fiber


½ pound butter, unsalted
¼ pound mizithra cheese
or feta, grated
1 ½ pounds spaghetti
cooked al dente
16 jumbo kalamata olives
olive meat should be shaved from the pits.


In a large saucepan place the butter and heat it on medium until it has melted.

Add the cheese and stir it in.

Add the pasta and toss it in so that it is well coated with the butter and cheese.

Add the shaved olives and toss them in well.


* not incl. in nutrient facts

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Nutrition Facts

Serving Size 227g (8.0 oz)
Amount per Serving
Calories 103842% of calories from fat
 % Daily Value *
Total Fat 49g 75%
Saturated Fat 30g 148%
Trans Fat 0g
Cholesterol 122mg 41%
Sodium 337mg 14%
Total Carbohydrate 42g 42%
Dietary Fiber 5g 22%
Sugars g
Protein 45g
Vitamin A 28% Vitamin C 0%
Calcium 5% Iron 31%
* based on a 2,000 calorie diet How is this calculated?


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