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Lo-Cal Dressing

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Submitted by Leiva

YIELD

4 servings

PREP

10 min

COOK

0 min

READY

10 min

Ingredients

1 237
CUP ML YOGURT, PLAIN
1 1
CLOVE CLOVE GARLIC
crushed
1 5
TEASPOON ML SALT
1 5
TEASPOON ML MINT LEAVES
chopped * *
¼ 1.3
TEASPOON ML BLACK PEPPER
½ 0.5
MEDIUM MEDIUM CUCUMBERS

Directions

Combine all ingredients and mix until blended.

Pour over tossed greens.

*If using dried mint, decrease to ½ t.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 89g (3.1 oz)
Amount per Serving
Calories 42 44% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 619mg 26%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 2%
Sugars g
Protein 5g
Vitamin A 4% Vitamin C 3%
Calcium 9% Iron 3%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low Cholesterol, Trans-fat Free, Low Carb
 

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