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Lemon Cheese Dessert Bombe

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Submitted by foodog

YIELD

6 servings

PREP

20 min

COOK

5 min

READY

1 hrs

Ingredients

1 28.9
OUNCE ML/G GELATIN, UNFLAVORED
unflavored
2 3E+1
TABLESPOONS ML WATER
1 237
CUP ML MILK
3 86.7
OUNCES ML/G CREAM CHEESE
softened
½ 118
CUP ML SUGAR
1 237
CUP ML LEMON YOGURT *
Garnishes
1 1
X X STRAWBERRIES
fresh, optional *

Directions

Soften gelatin in 2 tablespoons of water. Stir in milk. Cook and stir until gelatin dissolves.

Combine cream cheese and sugar. Stir in yogurt. Gradually blend in gelatin mixture.

Pour into a 3 cup mold or six ½ cup molds.

Chill until set. Unmold and garnish with fresh strawberries, or other fruit of your choice.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 81g (2.9 oz)
Amount per Serving
Calories 150 35% from fat
 % Daily Value *
Total Fat 6g 9%
Saturated Fat 4g 19%
Trans Fat 0g
Cholesterol 19mg 6%
Sodium 69mg 3%
Total Carbohydrate 6g 6%
Dietary Fiber 0g 0%
Sugars g
Protein 13g
Vitamin A 5% Vitamin C 0%
Calcium 6% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Trans-fat Free, Low Sodium
 

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