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Halloween Witches' Broom Sticks

 

.
24

Yield

16

servings

Prep

8

min

Cook

12

min

Ready

26

min

Low Fat, Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
 

Ingredients

2 ⅓ cups biscuit baking mix (bisquick)
*
cup milk
1 ¼ teaspoons italian seasoning
*
2 ½ tablespoons butter
melted
3 ½ tablespoons Parmesan cheese

Directions

Preheat oven to 450 F degree.

In a bowl, add biscuit mix, milk and Italian seasoning, and mix well.

Turn onto a lightly floured surface, knead about 11 times.

Divide into 30 portions, set half aside.

Roll the remaining 15 pieces into 7-inch ropes for broom handles, fold in half and twist.

Arrange on ungreased baking sheets.

Shape reserved pieces into 2½ inch circles, cut with scissors to form a bundle of broom twigs.

Set below each broom handle, pinch edges to seal.

Brush with melted butter, sprinkle with Parmesan cheese.

Bake for about 11 minutes or until lightly browned.

Serve warm or cool on a wire rack.

Store in an air-tight container.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 13g (0.5 oz)
Amount per Serving
Calories 2582% of calories from fat
 % Daily Value *
Total Fat 2g 4%
Saturated Fat 1g 7%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 33mg 1%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 2g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 0%
* based on a 2,000 calorie diet How is this calculated?

 

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