Glamour Dogs
Yield
5 servingsPrep
15 minCook
15 minReady
30 minTrans-fat Free, Low Carb
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup |
corn chips
crushed |
*
|
| ½ | medium |
onions
minced |
|
| ¼ | cup |
tomato sauce
|
|
| 1 | cup |
cheddar cheese
grated |
|
| 1 | teaspoon |
worcestershire sauce
|
|
| 10 | each |
frankfurters (hot dogs)
|
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
corn chips
crushed |
*
|
| 0.5 | medium |
onions
minced |
|
| 59 | ml |
tomato sauce
|
|
| 237 | ml |
cheddar cheese
grated |
|
| 5 | ml |
worcestershire sauce
|
|
| 1E+1 | each |
frankfurters (hot dogs)
|
*
|
Directions
Mix all ingredients except hot dogs together.
Heat oven to 350℉ (180℃).
Split the hot dogs lengthwise.
Put into a baking dish and fill each hot dog with the mixture.
Bake about 12 minutes.
