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Finnish Sticks

 

7

Yield

4

dozen

Prep

15

min

Cook

15

min

Ready

30

min

Trans-fat Free
 

Ingredients

¾ cup butter
cup sugar
1 teaspoon almond extract
*
2 cups all-purpose flour
sifted
1 each eggs
beaten
¼ cup almonds
fine chop
*
¼ cup sugar

Directions

Cream butter and sugar.

Stir in almond flavoring.

Add flour and mix thoroughly.

Roll round lengths with hands about the thickness of a finger.

Put lengths close together, brush with egg and sprinkle with mixture of almonds and sugar.

Cut in 2 inch strips.

Bake in 350℉ (180℃) oven about 15 minutes.

 

* not incl. in nutrient facts

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Comments

Nutrition Facts

Serving Size 145g (5.1 oz)
Amount per Serving
Calories 66049% of calories from fat
 % Daily Value *
Total Fat 36g 56%
Saturated Fat 22g 112%
Trans Fat 0g
Cholesterol 138mg 46%
Sodium 262mg 11%
Total Carbohydrate 26g 26%
Dietary Fiber 2g 7%
Sugars g
Protein 16g
Vitamin A 22% Vitamin C 0%
Calcium 3% Iron 17%
* based on a 2,000 calorie diet How is this calculated?

 

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