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Festive Herring Spread

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Submitted by MaBaensch

Tired of bringing the same thing to every party or event? Break out of your rut with this delicious festive herring spread!

YIELD

10 servings

PREP

20 min

COOK

20 min

READY

3 hrs

Ingredients

8 231.2
OUNCES ML/G CREAM CHEESE
packaged cream cheese
12 346.8
OUNCES ML/G HERRING
1 Jar of Marinated Herring in Wine Sauce *
3 45
TABLESPOONS ML ITALIAN PARSLEY
fresh, minced
1 15
TABLESPOON ML DILL WEED, FRESH
minced
1 1
DASH DASH RED HOT PEPPER SAUCE
Toabasco sauce *

Directions

Drain, discard sauce and onions, cut pieces into quarters. Blend ingredients with food processor in order given. Cover and chill for 2 to 3 hours to allow flavors to combine. Serve with toasted French bread, rye bread or crackers of your choice.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 24g (0.8 oz)
Amount per Serving
Calories 81 90% from fat
 % Daily Value *
Total Fat 8g 12%
Saturated Fat 5g 26%
Trans Fat 0g
Cholesterol 26mg 9%
Sodium 69mg 3%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars g
Protein 4g
Vitamin A 8% Vitamin C 2%
Calcium 2% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Sugar-Free, Low Sodium
 

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