Festive Herring Spread
Tired of bringing the same thing to every party or event? Break out of your rut with this delicious festive herring spread!
Yield
10 servingsPrep
20 minCook
20 minReady
3 hrsTrans-fat Free, Low Carb, Sugar-Free, Low Sodium
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 8 | ounces |
cream cheese
packaged cream cheese |
|
| 12 | ounces |
herring
1 Jar of Marinated Herring in Wine Sauce |
* |
| 3 | tablespoons |
italian parsley
fresh, minced |
|
| 1 | tablespoon |
dill weed, fresh
minced |
|
| 1 | dash |
red hot pepper sauce
Toabasco sauce |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 231.2 | ml/g |
cream cheese
packaged cream cheese |
|
| 346.8 | ml/g |
herring
1 Jar of Marinated Herring in Wine Sauce |
* |
| 45 | ml |
italian parsley
fresh, minced |
|
| 15 | ml |
dill weed, fresh
minced |
|
| 1 | dash |
red hot pepper sauce
Toabasco sauce |
*
|
Directions
Drain, discard sauce and onions, cut pieces into quarters. Blend ingredients with food processor in order given. Cover and chill for 2 to 3 hours to allow flavors to combine. Serve with toasted French bread, rye bread or crackers of your choice.
