Family Favorite Meat Loaf

Directions

Combine eggs with milk, bread crumbs, onion, salt, sage, and meat.

Mix well and shape into 9×5 inch rectangle or oval, or about 6 inch round.

Carefully place in slow-cooking pot.

Cook on low for 5 to 6 hours.

Combine sauce ingredients in small bowl; pour over meat.

Cover and cook on high 15 minutes longer.

Slice and serve while hot or use cold slices for sandwiches.