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Easy Tasty Mexican Salsa

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Submitted by tittylishous05

Easy Tasty Mexican Salsa recipe

YIELD

8 servings

PREP

8 min

COOK

0 min

READY

3 hrs

Ingredients

8 231.2
OUNCES ML/G TOMATO SAUCE
2 3E+1
TABLESPOONS ML RED CHILI PEPPERS
crushed
½ 2.5
TEASPOON ML CUMIN
½ 2.5
TEASPOON ML OREGANO
1 5
TEASPOON ML SALT
2 2
EACH GARLIC CLOVES
minced, or 1/2 t garlic powder
2 1E+1
TEASPOONS ML VINEGAR
½ 1
EACH LEMON
juice *

Directions

Combine all ingredients and mix well. Let chill for 3 hours.

Excellent with tacos or as a dip for tortilla chips.

* not incl. in nutrient facts Arrow up button

Comments

 

 

Nutrition Facts

Serving Size 36g (1.3 oz)
Amount per Serving
Calories 15 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 299mg 12%
Total Carbohydrate 1g 1%
Dietary Fiber 1g 2%
Sugars g
Protein 1g
Vitamin A 2% • Vitamin C 11%
Calcium 1% • Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb
 
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