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Easy Orange Julius

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Submitted by reneesims3

Easy Orange Julius recipe

YIELD

2 servings

PREP

10 min

COOK

0 min

READY

10 min

Ingredients

4 946
CUPS ML ORANGE JUICE
1 1
ENVELOPE ENVELOPE WHIPPED TOPPING, PREPARED
powder *
1 5
TEASPOON ML LEMON JUICE
1 1
EACH EGGS
or 1/4 cup orange sherbert *

Directions

Whirl in blender 1 minute and serve over ice.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 501g (17.7 oz)
Amount per Serving
Calories 333 23% from fat
 % Daily Value *
Total Fat 8g 13%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 94mg 31%
Sodium 63mg 3%
Total Carbohydrate 20g 20%
Dietary Fiber 1g 4%
Sugars g
Protein 16g
Vitamin A 10% Vitamin C 275%
Calcium 9% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
 

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