Easy Irish Coffee
Yield
1 servingsPrep
10 minCook
2 minReady
15 minLow Fat, Low in Saturated Fat, Low Cholesterol, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 | cup |
coffee
strong, black |
|
1 ½ | ounces |
irish whiskey
|
|
1 | teaspoon |
sugar
|
|
1 | tablespoon |
whipped cream
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
237 | ml |
coffee
strong, black |
|
43.3 | ml/g |
irish whiskey
|
|
5 | ml |
sugar
|
|
15 | ml |
whipped cream
|
Directions
Mix coffee, sugar, and whiskey in a large mug or cup.
Microwave on high [100%] until hot 1 to 2 minutes and top with the whipped cream.