Easy Chili Guacamole
Easy Chili Guacamole recipe
Yield
4 servingsPrep
10 minCook
20 minReady
10 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 |
avocados
|
*
|
|
| 1 | small |
onions
minced |
|
| 1 | teaspoon |
chili powder
|
|
| 1 | teaspoon |
salt
|
|
| ½ | teaspoon |
black pepper
ground |
|
| 1 |
tomatoes
chopped |
*
|
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 2 | each |
avocados
|
*
|
| 1 | each |
onions
minced |
|
| 5 | ml |
chili powder
|
|
| 5 | ml |
salt
|
|
| 2.5 | ml |
black pepper
ground |
|
| 1 | each |
tomatoes
chopped |
*
|
Directions
Mash avocados with silver spoon.
Beat in the other ingredients until creamy.
Refrigerate.
You can substitute 2* green finely chopped chili peppers instead of chili powder.
- For standard serving size.
