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Delectable Meat Loaf

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Submitted by ladyhawkokc

YIELD

1 loaf

PREP

10 min

COOK

1 hrs

READY

1 hrs

Ingredients

2 ½ 1.1
POUNDS KG GROUND BEEF, EXTRA LEAN
ground
2 2
PACKAGES PACKAGES ONION SOUP MIX *
3 3
LARGE LARGE EGGS
1 1
CAN CAN EVAPORATED MILK
½ 118
12 346.8
¼ 59
CUP ML KETCHUP

Directions

Mix all but one can of V-8 together.

Sape into loaf. bake 350℉ (180℃). for 1 hour.

Half way through baking smear loaf with ketchup.

When loaf is cooked and drained, pierce top with fork and pour second can of V-8 over top allowing to run down and around meat.

Let stand 10 minutes before slicing.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 519g (18.3 oz)
Amount per Serving
Calories 597 38% from fat
 % Daily Value *
Total Fat 25g 38%
Saturated Fat 12g 59%
Trans Fat 0g
Cholesterol 361mg 120%
Sodium 748mg 31%
Total Carbohydrate 6g 6%
Dietary Fiber 1g 3%
Sugars g
Protein 145g
Vitamin A 39% Vitamin C 48%
Calcium 30% Iron 45%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free
 

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