Cream Cheese Maple Frosting
Yield
24 servingsPrep
8 hrsCook
0 minReady
8 hrsIngredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
8 | ounces |
cream cheese
softened |
* |
¼ | cup |
butter
softened |
* |
3 ½ | cups |
powdered sugar
|
* |
1 | teaspoon |
maple extract
|
* |
½ | teaspoon |
vanilla extract
|
* |
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
0 |
cream cheese
softened |
* | |
59 | ml |
butter
softened |
* |
828 | ml |
powdered sugar
|
* |
5 | ml |
maple extract
|
* |
2.5 | ml |
vanilla extract
|
* |
Directions
In mixer, cream together the cream cheese and butter. Stir in confectioner's sugar and extracts.