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Crazy Cake

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Submitted by websynergy

YIELD

1 cake

PREP

15 min

COOK

25 min

READY

50 min

Ingredients

1 ½ 355
1 237
CUP ML SUGAR
3 45
TABLESPOONS ML COCOA POWDER
½ 2.5
TEASPOON ML SALT
1 5
TEASPOON ML BAKING SODA
1 15
TABLESPOON ML VINEGAR
6 9E+1
TABLESPOONS ML VEGETABLE OIL
1 5
TEASPOON ML VANILLA EXTRACT
1 237
CUP ML WATER
cold

Directions

Mix flour, sugar, cocoa, salt and baking soda in an 8-inch square pan.

Make three holes in the mixture.

Put the vinegar in one, the oil in another and the vanilla in the third.

Pour cold water over all and stir to mix well.

Bake at 350℉ (180℃) F for 25 minutes.

Dust top with confectioners sugar.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 185g (6.5 oz)
Amount per Serving
Calories 548 34% from fat
 % Daily Value *
Total Fat 20g 32%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 436mg 18%
Total Carbohydrate 29g 29%
Dietary Fiber 3g 10%
Sugars g
Protein 11g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 15%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber
 

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