Clams Casino No. 1
27
27
Ingredients
24 | each |
clams
|
* |
4 | tablespoons |
green bell peppers
|
|
1 | tablespoon |
lemon juice
|
|
1 | each |
garlic cloves
large |
|
8 | tablespoons |
butter
|
|
6 | tablespoons |
bread crumbs
seasoned |
Directions
Preheat oven to 450f.
Open clams and discard top shell.
Place clams in a shallow baking pan.
In a saucepan, melt 4 tablespoon butter and sauté the garlic and green pepper for 2 to 3 minutes. Add remaining butter, lemon juice, and bread crumbs, mixing thoroughly. Place 1 teas. of mixture on top of each clam and bake for 10 minutes. Shellfish Recipes of the Shore
Nutrition Facts
Serving Size 213g (7.5 oz)Amount per Serving
Calories 98585% of calories from fat
% Daily Value *
Total Fat 93g
143%
Saturated Fat 58g
290%
Trans Fat
0g
Cholesterol 241mg
80%
Sodium 944mg
39%
Total Carbohydrate
12g
12%
Dietary Fiber 3g
11%
Sugars g
Protein
15g
Vitamin A 59%
•
Vitamin C 64%
Calcium 12%
•
Iron 13%
* based on a 2,000 calorie diet
How is this calculated?