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Citrus Tea Cooler

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Submitted by johhicks

YIELD

2 servings

PREP

15 min

COOK

?

READY

15 min

Ingredients

3 3
EACH EACH TEA BAGS *
1 ½ 355
CUPS ML WATER
boiling
½ 118
CUP ML LEMON JUICE
fresh
28 809.2
OUNCES ML/G CARBONATED BEVERAGE
lemon lime, chilled *
¾ 177
CUP ML SUGAR
1 1
TRAY TRAY ICE CUBES *
½ 118
CUP ML ORANGE JUICE
fresh

Directions

Place tea bags or loose tea in bowl.

Pour boiling water over tea.

Let stand 5 minutes.

Remove bags or strain to remove leaves.

Add sugar and stir until all is dissolved.

Plae ice cubes in 2-quart serving pitcher.

Pour hot tea, lemon and orange juice over tea.

Stir briskly several seconds until mixture is cold.

Stir in chilled lemon-lime carbonated beverage.

Pour into glasses and serve at once.

Makes 2 qts.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 376g (13.3 oz)
Amount per Serving
Calories 332 0% from fat
 % Daily Value *
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 8mg 0%
Total Carbohydrate 29g 29%
Dietary Fiber 0g 1%
Sugars g
Protein 1g
Vitamin A 1% Vitamin C 81%
Calcium 2% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Very low in sodium, Low Sodium
 

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