Chocolate Wafer Crust
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Yield
1 crustPrep
10 minCook
10 minReady
20 minTrans-fat Free, Low Carb, Sugar-Free, Low Sodium
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
1 ¼ | cups |
chocolate wafer crumbs
|
* |
⅓ | cup |
butter
melted |
|
Ingredients
Amount | Measure | Ingredient | Features |
---|---|---|---|
296 | ml |
chocolate wafer crumbs
|
* |
79 | ml |
butter
melted |
|
Directions
Combine crumbs and butter, mixing well.
Firmly press crumb mixture evenly over bottom and sides of a 9 inch pie plate.
Bake at 350℉ (180℃). for 6 to 8 minutes.