Search
by Ingredient

Chipotle Pizza

Empty starEmpty starEmpty starEmpty starEmpty star

Submitted by Daisy900

YIELD

1 servings

PREP

10 min

COOK

20 min

READY

30 min

Ingredients

1 15
TABLESPOON ML CHIPOTLE CHILI PEPPERS
canned, mashed, juice reserved *
1 5
TEASPOON ML GARLIC
2 3E+1
TABLESPOONS ML OLIVE OIL
½ 0.5
RECIPE RECIPE PIZZA DOUGH *
3 45
TABLESPOONS ML PARMESAN CHEESE
freshly grated
½ 118
CUP ML MOZZARELLA CHEESE
grated *

Directions

Mix the chipotle, the juices, garlic and olive oil together.

Roll out pizza dough to a 10-inch circle; place on a baking sheet.

Spread chipotle topping over dough, then sprinkle with the grated cheeses.

Bake for about 20 minutes.

Cut into wedges.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 44g (1.6 oz)
Amount per Serving
Calories 332 88% from fat
 % Daily Value *
Total Fat 33g 50%
Saturated Fat 8g 38%
Trans Fat 0g
Cholesterol 22mg 7%
Sodium 317mg 13%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 0%
Sugars g
Protein 19g
Vitamin A 3% Vitamin C 1%
Calcium 28% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb, Sugar-Free
 

Email this recipe