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Cherry Butter

Submitted by garder

YIELD

6 servings

PREP

5 min

COOK

45 min

READY

50 min

Ingredients

2

QUARTS CHERRIES
pitted *

1

CUP WATER

1

CUP PINEAPPLE
crushed *

2

TABLESPOONS LEMON JUICE

4

CUPS SUGAR

Directions

Combine all ingredients.

Cook slowly, stirring frequently, until thick.

* not incl. in nutrient facts

Comments

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Nutrition Facts

Serving Size 178g (6.3 oz)

Amount per Serving

Calories 517 0% of calories from fat

% Daily Value *

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 2mg 0%

Total Carbohydrate 45g 45%

Dietary Fiber 0g 0%

Sugars g

Protein 0g

Vitamin A 0% • Vitamin C 4%

Calcium 0% • Iron 0%

* based on a 2,000 calorie diet How is this calculated?

Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sodium-Free, Low Sodium