Butterscotch Chewies

Name: Butterscotch Chewies
Total time: P1H
Yield: 2
Cuisine: Fusion
Ingredients: margarine; brown sugar; eggs; vanilla extract; flour; baking powder

Submitted by wildandsexy4u2

YIELD

2 dozen

PREP

10 min

COOK

40 min

READY

1 hrs

Ingredients

CUP MARGARINE

1 ½

CUPS BROWN SUGAR *

LARGE EGGS

TEASPOON VANILLA EXTRACT

1 ½

CUPS ALL-PURPOSE FLOUR

TEASPOONS BAKING POWDER

Directions

Melt margarine.

Add sugar, boil. Cool. Drop in eggs and mix.

Add vanilla and flour.

Pour into 9×9 inch baking pan. Bake at 350℉ (180℃). for 30 minutes.

* not incl. in nutrient facts

Comments

Nutrition Facts

102g

Amount per Serving

Calories 413 56% of calories from fat

% Daily Value *

Total Fat 26g 40%

Saturated Fat 5g 23%

Trans Fat 0g

Cholesterol 106mg 35%

Sodium 343mg 14%

Total Carbohydrate 12g 12%

Dietary Fiber 1g 5%

Sugars g

Protein 16g

Vitamin A 23% • Vitamin C 0%

Calcium 7% • Iron 15%