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Brown Edged Wafers

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cookies

YIELD

4 servings

PREP

10 min

COOK

5 min

READY

20 min

Ingredients

1 1
LARGE LARGE EGGS
½ 118
CUP ML SUGAR
½ 2.5
TEASPOON ML SALT
¾ 177
1 5
TEASPOON ML VANILLA EXTRACT
½ 118
CUP ML BUTTER

Directions

Mix butter and sugar until smooth.

Stir in eggs salt and vanilla. fold in flour.

Drop ½ to 1 teaspoon on greased cookie sheet.

Bake at 375℉ (190℃) F for 3 to 5 minutes.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 91g (3.2 oz)
Amount per Serving
Calories 406 54% from fat
 % Daily Value *
Total Fat 24g 38%
Saturated Fat 15g 75%
Trans Fat 0g
Cholesterol 114mg 38%
Sodium 476mg 20%
Total Carbohydrate 14g 14%
Dietary Fiber 1g 3%
Sugars g
Protein 8g
Vitamin A 15% Vitamin C 0%
Calcium 2% Iron 7%
* based on a 2,000 calorie diet How is this calculated?
 

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