Bob's Creamy Hot Crab Dip
Bob's Creamy Hot Crab Dip recipe 20
20
Ingredients
| 3 | ounces |
cream cheese
|
|
| ½ | cup |
salad dressing, mayonnaise style
|
|
| 6 | ounces |
crab meat
drained |
|
| ¼ | cup |
onions
minced |
|
| 1 | tablespoon |
lemon juice
|
|
| ⅛ | teaspoon |
red hot pepper sauce
|
* |
Directions
Beat cream cheese until smooth. Stir in remaining ingredients. Spoon into a small ovenproof dish.
Bake at 350℉ (180℃) F for 30 minutes or until bubbly.
Nutrition Facts
Serving Size 59g (2.1 oz)Amount per Serving
Calories 14573% of calories from fat
% Daily Value *
Total Fat 12g
18%
Saturated Fat 4g
21%
Trans Fat
0g
Cholesterol 35mg
12%
Sodium 236mg
10%
Total Carbohydrate
2g
2%
Dietary Fiber 0g
0%
Sugars g
Protein
9g
Vitamin A 5%
•
Vitamin C 3%
Calcium 3%
•
Iron 2%
* based on a 2,000 calorie diet
How is this calculated?
