Bell Pepper, Zucchini, Mushroom Spaghetti with Olives
Bell Pepper, Zucchini, Mushroom Spaghetti with Olives recipe 23
23
Ingredients
1 | medium |
green bell peppers
chopped |
|
1 | medium |
zucchini
cubed |
|
1 | small |
onions
diced |
|
8 | ounces |
mushrooms
sliced |
|
⅔ | cup |
Parmesan cheese
grated |
|
1 | jar |
spaghetti sauce
|
* |
¼ | cup |
olives
sliced |
* |
1 | teaspoon |
oregano
|
|
1 | teaspoon |
garlic salt
|
|
16 | ounces |
pasta, spinach spaghetti
cooked |
* |
Directions
Put everything except noodles in a crock pot for 6 to 8 hours on medium.
Pour over cooked noodles.