Basic Apricot Glaze
Basic Apricot Glaze recipe 58
58
Ingredients
1 | cup |
apricot preserves (jam)
|
* |
½ | cup |
sugar
|
|
¼ | cup |
water
|
Directions
Combine jam, sugar and water in a heavy saucepan. Mix well, bring to a boil, then simmer until clear.
Nutrition Facts
Serving Size 20g (0.7 oz)Amount per Serving
Calories 480% of calories from fat
% Daily Value *
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat
0g
Cholesterol 0mg
0%
Sodium 0mg
0%
Total Carbohydrate
4g
4%
Dietary Fiber 0g
0%
Sugars g
Protein
0g
Vitamin A 0%
•
Vitamin C 0%
Calcium 0%
•
Iron 0%
* based on a 2,000 calorie diet
How is this calculated?