What Is Cuttlefish and How Can I Use It?
Cuttlefish is easier to cook with than it looks. Here's how to choose, use, and store it, what to substitute, and 2 recipes to get you started.
Quick facts
- In Chinese
- 乌贼
- British (UK) term
- Cuttlefish
- en français
- seiche
- en español
- calamar
Recipes using cuttlefish
There are 2 recipes that contain this ingredient.
Cuttlefish with Spinach
A traditional Greek soupies me spanaki: tender cuttlefish braised in olive oil with wilted spinach, spring onions, and lemon. Rustic Mediterranean seafood at its best.
Sri Lanka Dallo ( Stuffed Cuttle Fish Curry)
Dallo is a Sri Lankan stuffed cuttlefish curry. Tender cuttlefish packed with roasted gram and spices simmer in a rich coconut milk gravy laced with cardamom, fenugreek, and curry leaves.
