Tina's Jello Salad

6 hours Prep: 10 minutes Cook: 0 minutes

188 calories per serving view nutrition facts

8 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

11	ounces	mandarin oranges
20	ounces	pineapple	crushed
8	ounces	cream cheese
2	tablespoons	mayonnaise
12	ounces	whipped topping, prepared
3	ounces	jello	orange, dry

Directions

Drain oranges and pineapple and set aside.

Take mayonnaise and cream cheese and blend together.

Add whipped topping and mix thoroughly.

Sprinkle dry Jello and stir.

Add pineapple and oranges, mix and chill, or to mold - pour into mold and chill over night.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 133g

Amount per Serving

Calories 188 63% of calories from fat

	% Daily Value*
Total Fat 13.0g	20%
Saturated Fat 8.0g	40%
Trans Fat 0.0g
Cholesterol 33mg	11%
Sodium 126mg	5%
Total Carbohydrate 16.0g	5%
Dietary Fiber 1.0g	5%
Sugars 12.0g
Protein 3.0g	6%

Vitamin A	13%		Vitamin C	43%
Calcium	5%		Iron	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to crushed pineapple cookies

Last Recipes Viewed

Recipe Bite

Tips for Handling Phyllo Dough

by Recipe Help Center

Helpful hints on how to handle Phyllo or Filo dough when making those delicate recipes....

Member Review

Stuffed Pork Roast

Easy to make & delicious. Cooked it for my parents who were very impressed. We even made this stuffing for Thanksgiving this year instead of the traditional cornbread dressing. Definite Keeper