Sorbet and Berry Salad

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Time to Prepare this Recipe 6 hours Prep: 15 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 77 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

3 medium nectarines and, sliced
1/3 cup water
1/4 cup sugar
1 tablespoon lemon juice
1 cup blueberries or blackberries
1 cup strawberries

Directions

Place nectarines, water, sugar and lemon juice in blender or food processor, cover and blend on high speed, or process, until smooth.

Pour int loaf pan, 9 X 5 X 3 inches.

Cover and freeze about 2 hours or until almost firm.

Break nectarine mixture into chunks into bowl.

Beat on low speed about 2 minutes or until smooth.

Pour into loaf pan.

Freeze about 4 hours or until almost firm.

Scoop nectarine mixture onto individual plates.

Arrange berries around mixture.

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Nutrition Facts

Serving Size 120g
Amount per Serving
Calories 77 4% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrate 20.0g7%
 Dietary Fiber 2.0g7%
 Sugars 16.0g
Protein 1.0g2%
Vitamin A 5%  Vitamin C 12%
Calcium 1%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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