Refreshing Frozen Fruit Salad

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Time to Prepare this Recipe 5 hours Prep: 1 hours Cook: 0 minutes
Calories Per Serving and Nutrition Information 72 calories per serving view nutrition facts
# of servings this recipe makes 12 servings suggest servings
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Ingredients

1 small jello strawberry
1 cup water boiling
6 ounces lemonade pink
8 ounces whipped topping, prepared thawed
16 ounces peaches sliced, drained
3/4 cup grapes, seedless green
1/4 cup maraschino cherries
2 each bananas sliced 1 inch thick

Directions

In large bowl, dissolve jello in boiling water; add lemonade concentrate and stir until melted.

Chill until slightly thickened, about 45 minutes.

Blend in whipped topping; fold in fruit.

Pour into 9 x 5 inch loaf pan.

Freeze about 4 hours or until firm.

To serve, unmold.

Garnish with additional fruit if desired.

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Nutrition Facts

Serving Size 94g
Amount per Serving
Calories 72 12% of calories from fat
% Daily Value*
Total Fat 1.0g1%
 Saturated Fat 1.0g4%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 6mg0%
Total Carbohydrate 17.0g6%
 Dietary Fiber 1.0g4%
 Sugars 14.0g
Protein 1.0g1%
Vitamin A 2%  Vitamin C 11%
Calcium 1%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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