Peanut Butter Chip Cookies

⁽¹⁾

I made these with all butterscotch chips and used a mix of light and dark brown sugar. Great butterscotch flavor.

22 minutes Prep: 10 minutes Cook: 12 minutes

99 calories per serving view nutrition facts

48 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1/2	cup	butter	softened
3/4	cup	brown sugar	packed
1/2	cup	peanut butter	chunky
2	large	eggs
1 1/2	cups	flour, all-purpose
1	teaspoon	baking soda
1	cup	peanuts, salted
6	ounces	chocolate chips (semi-sweet)
6	ounces	butterscotch chips

Directions

1. Preheat oven to 350. Cream butter and brown sugar until light and fluffy.

Add peanut butter and eggs. Mix well. Stir in flour and baking soda and blend well.

Add peanuts and chips. Mix just until blended.

2. Drop by rounded teaspoonfuls two inches apart onto ungreased cookie sheet.

3. Bake 9-12 minutes or until golden brown. Remove right away from cookie sheet and cool on wire rack.

Reviews

I made these with all butterscotch chips and used a mix of light and dark brown sugar. Great butterscotch flavor.
11 months ago by sweettooth2

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 21g

Amount per Serving

Calories 99 56% of calories from fat

	% Daily Value*
Total Fat 6.0g	9%
Saturated Fat 2.0g	12%
Trans Fat 0.0g
Cholesterol 14mg	5%
Sodium 64mg	3%
Total Carbohydrate 9.0g	3%
Dietary Fiber 1.0g	3%
Sugars 5.0g
Protein 2.0g	5%

Vitamin A	2%		Vitamin C	0%
Calcium	1%		Iron	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to walnut cream pie

Last Recipes Viewed

Recipe Bite

A Standard For All Seasons?

by Mark R. Vogel

Have you ever patronized a restaurant that doesn't have salt and pepper on the table? The assumption is that the food is already properly seasoned...

Member Review

Black Bean Croquettes with Fresh Tasty Salsa

Excellent, this is one of best black beans recipes, we baked these Croquettes about 40 minutes, much longer than 20 minutes, and the croquettes turned out wonderful, breadcrumbs on the surface were golden and nice, and they tasted really good, if you want to try a meatless recipe, this is the one. Enjoy!

Reviewed by lovingfruits