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2 loaves
suggest servings
| 1 1/2 | cups | water | boiling |
| 1 | cup | seven grain cereal | |
| 6 | tablespoons | canola oil | |
| 1/2 | cup | water | warm |
| 2 | packages | yeast, active dry | |
| 2 | large | eggs | beaten |
| 5 1/2 | cups | whole wheat flour | |
| 1/2 | cup | honey | |
| 2 | teaspoons | sea salt |
Pour boiling water over seven grain cereal in large mixing bowl.
Dissolve yeast in warm water.
When cereal is lukewarm, add yeast and all remaining ingredients except 3 cups flour.
Beat vigorously for 2 minutes.
Work in remaining flour.
Divide dough in half and spread into bottom of two oiled loaf pans.
Let rise until double and bake at 375 degrees F. for 35-45 minutes.
| % Daily Value* | |
| Total Fat 25.0g | 39% |
| Saturated Fat 3.0g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 106mg | 35% |
| Sodium 1230mg | 51% |
| Total Carbohydrate 156.0g | 52% |
| Dietary Fiber 21.0g | 84% |
| Sugars 36.0g | |
| Protein 27.0g | 54% |
| Vitamin A | 3% | Vitamin C | 0% | |
| Calcium | 8% | Iron | 42% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Gregor Johann Mendel (1822-1884) was an Austrian monk famous for his seminal work in genetics. He uncovered a series of...
Pretty good sauce. I substituted half of the water with white wine. I preferred a little bit sweeter, though. I marinated chicken thighs with this sauce and broiled them. A keeper.
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