Meatloaf Ole

⁽¹⁾

This was fantastic, I added a few peppers to add some spice.

90 minutes Prep: 30 minutes Cook: 60 minutes

310 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

1 1/2	pounds	ground beef, lean
3/4	cup	bread crumbs	unseasoned
1	large	egg	beaten
4	ounces	green chili peppers, canned	diced
1/2	cup	cheddar cheese	grated
1.25	ounces	taco seasoning mix
1	medium	tomato	chopped
1/2	cup	scallions, spring or green onions	sliced
2	tablespoons	ketchup
1	tablespoon	salsa
1/2	teaspoon	seasoned salt

Directions

Combine the first 6 ingredients in a large bowl, blending well.

Pat the meat mixture into a 9 X 5 X 3-Inch loaf pan.

Bake, uncovered, in 350 Degree F. oven for about 1 hour or until the meat is cooked through.

Let stand for 10 minutes before draining the fat and removing the meat loaf from the pan.

Combine the remaining ingredients in a small bowl.

Slice the meat loaf into 1/2-inch slices and spoon the tomato mixture over the slices.

Serve with Mexican Rice.

Reviews

This was fantastic, I added a few peppers to add some spice.
over 5 years ago by Amer

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Nutrition Facts

Serving Size 184g

Amount per Serving

Calories 310 40% of calories from fat

	% Daily Value*
Total Fat 14.0g	21%
Saturated Fat 5.0g	26%
Trans Fat 0.0g
Cholesterol 128mg	43%
Sodium 511mg	21%
Total Carbohydrate 13.0g	4%
Dietary Fiber 1.0g	5%
Sugars 3.0g
Protein 32.0g	64%

Vitamin A	7%		Vitamin C	15%
Calcium	6%		Iron	24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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