Lemon Turkey Tenderloins Master Recipe

Ingredients

Directions

In small bowl combine oil and lemon pepper.

Brush mixture on tenderloins.

Refrigerate, covered, 20 min.

Heat broiler; broil tenderloins 5 inces from heat until no longer pink and juices run clear (15-20 min. total), turning once.

To Serve: Slice 2 tenderloins 1/2 inches thick and top with Blarnaise sauce or favorite salsa.

Reserve and refrigerate remaining tenderloins for Turkey Vegetable Stroganoff.

Bárnaise Sauce Mix according to package directions.

Spoon over turkey, garnish with capers.

Nutrition Facts

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.