Fruited Spinach Salad

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 15 minutes Prep: 15 minutes
Calories Per Serving and Nutrition Information 75 calories per serving view nutrition facts
# of servings this recipe makes 10 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

1/4 cup vinegar white wine
2 tablespoons honey
3 tablespoons vegetable oil salad
1 teaspoon poppy seed
1/2 teaspoon prepared mustard dry
8 cups spinach fresh, torn
1 medium papaya *
1 1/2 cups grapes seedless, halved

Directions

* papaya, seeded, peeled, and cubed, or 2 medium pears, cored, peeled and cubed In a screw top jar combine vinegar, oil, honey, poppy seed, and dry mustard. Cover; shake well to mix.

Combine spinach, papaya or pears, and grapes.

Shake dressing again and pour over salad.

Toss to coat. Serve immediately.

Add your comment

Email Address

(optional)

(optional)



characters left


2b13bc062a64b478ea7d3e677b82bd1a79ad83ee
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 83g
Amount per Serving
Calories 75 50% of calories from fat
% Daily Value*
Total Fat 4.0g6%
 Saturated Fat 1.0g3%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 23mg1%
Total Carbohydrate 10.0g3%
 Dietary Fiber 1.0g5%
 Sugars 8.0g
Protein 1.0g2%
Vitamin A 52%  Vitamin C 44%
Calcium 4%  Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Christmas Articles - A Friend That’s Always Around For The Holidays

by Josh Khan

As one of the more well-known fruits around Christmas time, the cranberry can be found in almost anything. Cakes, sauces, tarts and even ginger ale become festive once winter has arrived and cranberries are in season....

read more...

Member Review

****

Pork Tenderloin Baked in White Wine, Cream Sauce, And Thyme

Very Simple, Very Tasty...a bit rich, but scrumptious.

Biscotti di Prato o cantucci the original recipe recipe
Recipe Photo
Recipe Photo

RecipeLand Feature