Fadge (Potato Bread)

45 minutes Prep: 25 minutes Cook: 20 minutes

342 calories per serving view nutrition facts

suggest servings

Be the first to add a photo of this recipe!

Ingredients

2	pounds	potatoes	unpeeled
1	each	egg	beaten
1/2	stick	butter
3	tablespoons	flour, all-purpose
1 1/2	tablespoons	parsley leaves	chopped
1 1/2	tablespoons	chives	chopped
1 1/2	tablespoons	lemon thyme	chopped
1	x	milk	creamy
1	x	salt
1	x	black pepper	freshly ground
1	x	flour, seasoned
1	x	bacon drippings	or butter, for frying

Directions

Boil the potatoes in their jackets, pull off the skins and mash straight away.

Add the egg, butter, flour and herbs (if using) and mix well.

Season with plenty of salt and pepper, adding a few drops of creamy milk if the mixture is too stiff.

Shape into a 1inch round and then cut into eight pieces.

Dip in seasoned flour.

Bake on a griddle over an open fire or fry in bacon fat or melted butter on a gentle heat.

Cook the fadge until crusty and golden on one side, then flip over and cook on the other side (about 4-5 minutes on each side).

Serve on its own on hot plates with a blob of butter melting on top.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 260g

Amount per Serving

Calories 342 36% of calories from fat

	% Daily Value*
Total Fat 14.0g	21%
Saturated Fat 8.0g	40%
Trans Fat 0.0g
Cholesterol 78mg	26%
Sodium 110mg	5%
Total Carbohydrate 50.0g	17%
Dietary Fiber 4.0g	17%
Sugars 2.0g
Protein 6.0g	12%

Vitamin A	11%		Vitamin C	32%
Calcium	3%		Iron	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to biscotti

Last Recipes Viewed

Recipe Bite

About Rosemarry

by Laurie

History - Rosemary is considered to be the herb of fidelity. If you sprinkle some around the house it is said to bring good luck and protection. ...

Member Review

Chocolate and Yogurt Banana

Yesterday, I made this simple and easy banana recipe for my niece, she loved these chocolate and yogurt banana, about 5 minutes, I added about 4 tb chocolate chips, giving more chocolate, they were tasty.

Reviewed by sweetlove