Chocolate Mint Coffee

15 minutes Prep: 15 minutes Cook: 0 minutes

3 calories per serving view nutrition facts

1 servings suggest servings

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Ingredients

1/3	cup	coffee	ground
1	teaspoon	chocolate extract
1/2	teaspoon	mint extract
1/4	teaspoon	vanilla extract

Directions

Place coffee in a blender or food processor.

In a cup, combine extracts.

WIth processor running, add exracts.

Stop and scrape sides of container with spatula.

Process 10 seconds longer.

Store in refrigerator.

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Nutrition Facts

Serving Size 80g

Amount per Serving

Calories 3 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 2mg	0%
Total Carbohydrate 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g
Protein 0.0g	0%

Vitamin A	0%		Vitamin C	0%
Calcium	0%		Iron	0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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Member Review

Mayonnaise Chocolate Cake

I have not made this yet, but my mother made mayonnaise cakes when I was a child ( I'm 45) and she got the recipe from my grandmother. It sounds just like what my mother used to make. If it is as good as that, the cake is not only FABULOUS, but so easy. Its a great cake to make at the spur of the moment and also, you don't need any eggs! It is moist and delicious. I came to the library just to use the internet to locate this recipe and was suprised to find it in no time. Thanks to whomever is responsible for making it available. Kris