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1 cake
suggest servings
| 2/3 | cup | butter | melted |
| 1 1/2 | cups | applesauce | unsweetened, hot |
| 1 | cup | sugar | |
| 2 | cups | flour, all-purpose | |
| 2 | teaspoons | baking soda | |
| 1 | teaspoon | cinnamon | heaping |
| 1 | cup | raisins, seedless | |
| 1 | cup | nuts | if desired |
Pour melted shortening into HOT applesauce.
Add sugar. Sift in flour, baking soda and cinnamon.
Add raisins and nuts. Bake in greased 9x13 inch pan at 375 for 1 hour or for 25 minutes in two 8 inch pans.
Good while still warm topped with powdered sugar or whipped cream.
| % Daily Value* | |
| Total Fat 49.0g | 76% |
| Saturated Fat 22.0g | 110% |
| Trans Fat 0.0g | |
| Cholesterol 81mg | 27% |
| Sodium 503mg | 21% |
| Total Carbohydrate 146.0g | 49% |
| Dietary Fiber 7.0g | 30% |
| Sugars 72.0g | |
| Protein 14.0g | 28% |
| Vitamin A | 20% | Vitamin C | 34% | |
| Calcium | 7% | Iron | 29% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Sauce making is a cornerstone to successful cooking. A sauce can either make or break your dish. Ages ago, when...
Everyone loves it..I made a few additions: 1 can of sliced water chestnuts and 1/2 C of slivered almonds about 15 min before baking ends.
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