Flavor recipes

Pumpkin cookies with caramel frosting, they're so good it's hard to eat just one. Great to make in a advance and freeze.

Phyllo pastry gives this pie elegant looking and crispy texture. Ricotta cheese makes the pie taste smooth and creamy. Toasted pine nuts add the nutty and tangy flavor. A delicious and light dessert on Easter's dinner table.

Chocolate Kahlua Cheesecake recipe

Halloween Dirt Cake recipe

Devilish Marshmallow Cookies recipe

An instant favorite, these dessert bars are full of flavor!

Orange Walnut Rum Cake with Grand Marnier Icing recipe

If you want something new, then try this delicious cake that uses lemon-lime soda to give it a unique flavor.

This bread pudding is moist and incredibly flavorful with a crunchy top. I make it every Christmas, or whenever a baguette is left out for too long, not that that ever happens in our house.

These are super and duper, just like the name. Creamy, rich and heavenly delicious!