Salsa recipes

White chicken chili recipe done right. This best Chili Blanco has layers of clean, complimentary relatively mild and agreeable flavors.

In this recipe, we use both salsa and tomato sauce to make this quick and delicious chili. We like serve this warm chili over a toasted hamburger bun, but just having it directly from the pot is absolutely divine.

Simple dish made with fresh corn, tomatoes and brown rice, and well seasoned with dried herbs, fresh cilantro and salsa!

Roasted butternut squash with cooked seasoned pinta beans, stuffed into the warmed tocos, sprink some crumbled feta cheese on top, a perfect side dish or vegetarian main dish.

Chipotle Tomatillo Salsa recipe

Super quick and easy to put together, and the salsa tastes so refreshing and delicious. Serve it with store-bought or homemade tortilla chips.

Pan-roasted sweet corn and avocado salsa. Works well with any type of seafood or on a fish taco.

Quick, easy and delicious. No need to run to the store. This homemade version tastes so much better, and it's good for you.

An easy Mexican-style chicken, mushrooms and spinach between crispy tortillas.

Meticulously seasoned ground chicken placed on top of a delicious golden brown fried plantain to create a scrumptious edible boat.

Cold Weather Chili recipe

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A succulent and scrumptious dish that can be served over noodles or rice.

Make your own spicy barbecue sauce with this simple recipe that calls for orange juice, oregano and cumin seeds.