Salad recipes

Creamy, spicy, slightly sweet and sour peanut sauce makes this scrumptious Asian-style cabbage salad. The salad can be made one day in advance, simply wrap it up and refrigerate overnight. Next day it will be even more delicious.

This salad is absolutely delicious, I used cilantro instead of parsley, marinated for about 4 hours, the salad was so refreshing and tasty, definitely will make it again.

Enjoy this Greek style brown rice salad!

A scrumptious salad made with chickpeas and jalapeno peppers that's served with a delicious vinaigrette.

These kabobs are served with a greek pasta salad. Filling and delicious.

Black Bean, Roasted Pepper and Corn Salad recipe.

Marinated Broccoli and Tomato Salad recipe

Substitute beef with this succulent dish that is simmered to perfection in its own tasty gravy.

A succulent chicken dish made with italian salad dressing, white wine vinegar and cottage cheese.