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Side Dish Recipes

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salt23 garlic22 olive oil, extra-virgin12 black pepper11 butter10 water10 garlic cloves7 cilantro7 lemon juice6 sesame oil6 arugula (roquette)6 cayenne pepper5 sesame seeds5 rice vinegar5 sugar snap peas5 red pepper flakes5 parmesan, parmigiano-reggiano cheese, grated5 goat (chevre) cheese5 ginger4 lemon4 cumin4 walnuts4 lime juice4 shallots4 stock4 mint leaves4 broccoli florets4 parsley leaves4 flour3 mushrooms3 soy sauce or tamari (for gluten-free)3 chives3 butter, unsalted3 pine nuts3 sea salt3 chickpeas (garbanzo beans)3 fennel bulb3 soy sauce, sodium reduced3 scallions, spring or green onions3 chicken broth3 thyme3 chicken broth, low salt3 russet potatoes3 peas, frozen3 onions2 celery2 potatoes2 mozzarella cheese2 white pepper2 ricotta cheese2 whole-wheat flour2 dijon mustard2 red wine vinegar2 peanut oil2 leeks2 jalapeño pepper2 vegetable stock2 fennel seeds2 quinoa2 lemon zest2 kosher salt2 red skinned potatoes2 red chili peppers2 heavy whipping cream2 cranberries, dried2 collard greens2 english cucumber2 limes2 beet greens2 red hot pepper sauce2 tarragon leaves2 green chili peppers2 beefsteak tomatoes2 yellow onion2 beets2 thai chili paste2 sugar1 eggs1 brown sugar1 carrots1 basil1 vinegar1 oregano1 nutmeg1 cornstarch1 sour cream1 cheddar cheese1 almonds1 zucchini1 shrimp1 bread1 bay leaves1 bacon1 nuts1 ham1 beans1 spinach1 sherry1 cream1 cumin seeds1 balsamic vinegar1 asparagus1 canola oil1 coriander seeds1 swiss cheese1 tofu1 monterey jack cheese1 coconut milk1 black beans1 parsley flakes1 wild rice1 artichoke hearts1 white wine vinegar1 cheddar cheese, very old, sharp1 black olives1 fish sauce1 couscous1 avocados1 black peppercorns1 cashew nuts1 prosciutto1 basmati rice1 tarragon vinegar1 soy sauce, light1 tahini (sesame paste)1 romaine lettuce1 radishes1 mushrooms, shiitake1 malt vinegar1 lemongrass1 swiss chard1 walnut oil1 fenugreek seeds1 italian parsley1 lime zest1 bread, italian1 mint sprigs1 brussels sprouts1 kaffir lime leaves1 seasoning, salt-free1 pasta, whole wheat1 radicchio1 scotch bonnet chile peppers1 pastry flour, whole wheat1 pimento stuffed green olives1 chili bean sauce1 hot chili peppers1 octopus1 kidney beans, canned1 sherry vinegar1 cherries, dried1 white beans1 mixed salad greens1 rice, cooked1 almond butter1 sweet red bell peppers, roasted1 almond oil1 ghee (clarified butter)1 other recipe1 pomegranate1 soy bean paste1 chickpea (garbanzo) flour1 liquid aminos1 white vinegar1 wax beans1 chipotle chili peppers1 rapini (broccoli rabe)1 paneer1 white stock1 red vinegar1 balsamic vinaigrette1 acorn squash1 lettuce leaves1 chapatis1 rosemary leaves1 bread cubes, dry1 crudites1 galangal root1 flour, unbleached, all-purpose1 -1

61 recipes

Simple Jamaican Rice & Peas
Simple Jamaican Rice & Peas

Made quick and easy by using canned (unsweetened) coconut milk and canned kidney beans, this is a great accompaniment to jerk chicken.

Asian Beet Greens Stir-Fry
Asian Beet Greens Stir-Fry

Beet greens are sauteed with ginger, garlic, scallions and tossed with soy sauce, chili bean sauce, sesame oil, and sesame seeds. A tasty and light stir-fry that can be served as a side dish or with some rice, or a few slices of bread to become a light meal.

Cucumber Tomato Salad with Soy-Sesame Dressing
Cucumber Tomato Salad with Soy-Sesame Dressing

This refreshing and tasty salad is made with garden-fresh cucumber and juicy-sweet tomatoes, and tossed with a soy-sesame dressing.

Fennel Jam
Fennel Jam

This caramelized fennel jam is packed with yumminess and so easy to make. It's ideal as topping for hot dogs, pizzas or burgers.

Olive Oil Flatbread (Matzo - Passover Bread)
Olive Oil Flatbread (Matzo - Passover Bread)

Make your own Matzo bread for use in recipes, or as a low-sodium cracker with great crunch. Perfect for scooping up hummus or dips.

Garlic & Parsley Roasted Potatoes
Garlic & Parsley Roasted Potatoes

Roasted potatoes with a crispy exterior with a creamy interior are a hit using this simple technique combined with simple ingredients.

Asparagus with Cranberries & Pine Nuts
Asparagus with Cranberries & Pine Nuts

This is a quick, easy way to saute asparagus. The dish has a light flavor and makes a great accompaniment to Italian meals. I make this year-round, but we especially enjoy it at Thanksgiving

Cheesy Bacon Potato Skins
Cheesy Bacon Potato Skins

These cheesy bacon potato skins will for sure make everyone who tries it give you a big wow.

Southern Living Quick Collards with Prosciutto
Southern Living Quick Collards with Prosciutto

Bitter winter greens made incredibly tasty. The collards are quickly braised to tame any bitterness then mixed with crispy prosciutto, garlic and cayenne pepper for a bit of kick and lemon for a bit of brightness. Healthy winter greens for a solid deep south down-home flair.

Broccoli with Lime & Cumin Dressing
Broccoli with Lime & Cumin Dressing

Quick steamed broccoli with fresh Caribbean inspired flavors.

Blanched Sugar Snap Peas
Blanched Sugar Snap Peas

Sugar snap peas are a sweet and crispy cross between snow peas and garden peas. This technique for blanching ensures your peas stay bright green and perfectly tender crisp.

Easy Pea Puree
Easy Pea Puree

This quick and easy pea puree is a perfect accompaniment to crunchy pork chops or any grilled meat. It adds clean, creamy refreshing flavor into your main course. And it's so easy to prepare.

Garlic Toast
Garlic Toast

Toasty garlic bread is a quick-to-make addition to a meal.

Garlicky Mashed Potatoes
Garlicky Mashed Potatoes

These easy to make mashed potatoes are very smooth and creamy. The garlic is boiled with the potatoes which embeds the garlic into the potatoes.

Lime Coriander Sour Cream Dip
Lime Coriander Sour Cream Dip

Refreshing lime cilantro sour cream dip is great with some baked sweet potato wedges.

Spicy-Soy Spinach Salad
Spicy-Soy Spinach Salad

This tasty yet refreshing spinach salad is a classic Korean side dish that you can pretty much find in every Korean restaurant. It's quick, easy to make at home, it goes well with most of the BBQ, any meat dish, or just simply serve it with some steamed rice.