Dessert, German Recipes

The Pennsylvania Dutch settlers made these at Thanksgiving and stored them in a stoneware crock until Christmas. The cookies can be made at any time, but allowed to age for 4-6 weeks.

Apfelquarkkuchen (Apple and Cream Kuchen) recipe

Cake and yeast risen bread combined with apples and cream cheese. It's like apple strudel bread on steroids.

This is a decadently delicious German chocolate torte. It's chocolaty and rich.

This crumb cake is like a coffee cake, not too sweet, which fits my taste. I often eat it with a cup of coffee or tea in the afternoon. I do substitute raspberries or blackberries for blueberries depending on what berries I have on hand when I want to make it. No surprise, it comes out great every single time.

:)

Schwarzwalder Kirschtorte (Black Forest Cherry Cake) recipe

Schwarzwaelder Kirschtorte (Black Forest Cherry Cake) recipe