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Salad recipes

from the Eggs collection
using: cheddar cheese

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eggs170 salt100 mayonnaise71 onions68 black pepper61 celery44 prepared mustard37 sugar36 lemon juice34 potatoes31 scallions, spring or green onions27 vinegar26 sour cream26 parsley leaves25 tomatoes22 flour21 water21 bacon21 garlic20 butter18 dijon mustard18 pickles, dill17 milk16 dill weed16 paprika15 green bell peppers15 apples14 red hot pepper sauce13 cheddar cheese12 olives12 carrots11 spinach11 red onion10 lettuce10 black olives10 red skinned potatoes10 ham9 dill relish9 chives8 shrimp8 celery seeds8 tuna fish8 lemon7 cumin7 almonds7 bread crumbs7 dry mustard7 white wine vinegar7 crab meat7 avocados7 heavy whipping cream7 mixed salad greens7 white vinegar7 beets7 sweet relish7 white pepper6 egg yolks6 apple cider vinegar6 red wine vinegar6 swiss cheese6 sweet red bell peppers6 green peas6 salad dressing, mayonnaise style6 margarine6 egg, hard-boiled6 cinnamon5 mushrooms5 cream cheese5 walnuts5 curry powder5 shallots5 horseradish5 pimentos5 watercress5 iceberg lettuce5 worcestershire sauce5 cucumbers5 broccoli florets5 brown sugar4 chicken4 nutmeg4 rice4 garlic powder4 vanilla extract4 chicken breasts4 bread4 cottage cheese4 green beans4 peanut oil4 water chestnuts4 parsley sprigs4 mung bean sprouts4 fish fillets4 pickles, sweet4 new potatoes4 salad dressing, italian4 yogurt, non-fat4 mayonnaise, light4 tuna, canned4 parmesan, parmigiano-reggiano cheese, grated4 capers4 baking powder3 baking soda3 basil3 oregano3 cornstarch3 ketchup3 tomato paste3 cayenne pepper3 egg whites3 cilantro3 bay leaves3 powdered sugar3 white wine3 cream3 whipped topping, prepared3 asparagus3 monterey jack cheese3 mandarin oranges3 gelatin, unflavored3 lemon zest3 fish sauce3 salad dressing3 anchovy fillets3 pickle juice3 pimento stuffed green olives3 belgian endive3 thyme3 tarragon leaves3 herring3 cauliflower florets3 pie shell (9 inch)3 lettuce leaves3 garlic cloves2 soy sauce or tamari (for gluten-free)2 ginger2 chili powder2 pecans2 zucchini2 ground beef2 corn2 mozzarella cheese2 pineapple2 turkey2 lime juice2 cheese2 peanut butter2 butter, unsalted2 soup, cream of chicken2 tomato juice2 pasta2 seasoned salt2 sweet bell peppers2 peppercorns2 onion powder2 leeks2 chili sauce2 coconut milk2 lard2 vegetable stock2 feta cheese2 onion salt2 artichoke hearts2 maraschino cherries2 croutons2 cheddar cheese, very old, sharp2 corned beef2 pepperoni2 nonstick cooking spray2 kosher salt2 miniature marshmallows2 romaine lettuce2 horseradish sauce2 mint leaves2 gruyere cheese2 whole wheat bread2 turkey bacon2 pasta, elbow macaroni2 mayonnaise, fat free2 pasta shells2 sandwich rolls2 ronzoni acini pepe2 olive oil, extra-virgin2 salmon, canned2 pineapple, canned, crushed2 horseradish root2 truffles2 red pepper flakes2 sour cream, non-fat2 halibut fillets2 yogurt, low-fat2 salad dressing, french2 pace picante sauce2 cabbage2 honey mustard2 tuna2 cheddar cheese, reduced-fat2 tomato sauce1 honey1
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12 SALAD recipes

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Seven Layer Salad

Try this delicious salad for dinner and you will be surprised at how much it feeds your hunger!

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Impossible Ham Salad Pie

Impossible ham salad pie makes its own crust from Bisquick as it bakes. Ham, cheddar, and green peas in a creamy egg custard with mustard and mayonnaise.

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Baken Tuna Salad Souffle

Layers of mayo-spread French bread, sauteed tuna with vegetables, and cheddar cheese soaked in an egg and tomato custard, then baked until golden and puffy. Part strata, part souffle, all comfort.

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Hidden Valley Ranch Quiche Lorraine

Hidden Valley Ranch quiche Lorraine uses sour cream and a packet of ranch-style Italian dressing mix for a tangy, herby custard loaded with cheddar, bacon, and ham. A retro shortcut that actually delivers.

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Ham & Vegetable Rice Skillet

Hearty skillet cake with brown rice, ham, zucchini, carrots, and cheese. Crispy bottom, soft center, and golden top from the broiler. A perfect way to use up leftover ham and vegetables for a quick weeknight dinner.

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Crustless Seafood Quiche

Versatile crustless seafood quiche with a blender custard of sour cream, cottage cheese, and Parmesan. Choose shrimp, crab, or salmon as your filling for an easy, elegant main.

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Tuna Buns

Cheesy tuna buns stuffed with egg, cheddar, green pepper and a mustard kick. Ready in 10 minutes flat using your microwave. The easiest hot tuna sandwich for busy weeknight dinners the whole family will love.

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Hot Tuna Sandwiches

Hot tuna sandwiches loaded with cheddar, hard-boiled eggs, olives, pickles, and green pepper, microwaved until the cheese melts. A retro tuna melt with a loaded deli-style filling.

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Mexicali Chicken Breasts

Crispy oven-baked chicken breasts coated in taco-spiced breadcrumbs with chili, cumin, and oregano. Served taco-salad style with cheddar, tomatoes, and sour cream.

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Savory Cheese Scones

Savory cheese scones with sharp cheddar, salty Parmesan, and a whisper of cayenne heat. A no-sugar, fully savory scone that pairs with soup, salad, or a charcuterie board.

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Bacon Broccoli Quiche

A cheesy, creamy, rich and decadent quiche. Serve it as a main dish with a light and refreshing mixed green salad, and a fruity dessert to complete the whole meal.

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Wholemeal Red & Yellow Pepper Quiche with Pansies

This colourful starter makes a great supper or lunch dish served with new green peas or a leafy salad. Its bright colours make it appealing to both adults and children and it easy to make.